We were featured in San Diego Food Finds!
Le Parfait Paris is downtown’s newest boulangerie with a breakfast menu sure to start any day on the right foot. All breakfast sweets, such as their croissants and pain du chocolat, are hand crafted by French native, Chef Jean Francois Fays. Add a little je ne sais quoi to an already sweet morning with a build your own eggs benedict or quiche Lorraine starting as early as 7:30AM during the week and 8AM on the weekends.
Read the full article here.